Kelp is low in calories and fat but is rich in fiber, so it prevents constipation, gives a feeling of fullness and helps us lose weight. It also helps us to avoid hypertension as it has potassium and laminin, which lower blood pressure, and alginic acid, which lowers cholesterol.
Alginic acid and large amounts of magnesium , potassium and calcium also and become mineral-rich alkaline foods and acidic meat very well , rich in vitamin C assists cleanse the blood also help your metabolism .
In addition, an amino acid called laminin contained in the kelp has the effect of lowering the cholesterol levels and blood pressure.
Suggested Use : Kelp is used when eating twigak be concerned , the raw juice is also a favorite tea.
Weight : 150g